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Flatbread Pizza
Quick and easy flatbread pizza recipe.
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Bereidingstijd:
10
minutes
mins
Kooktijd:
15
minutes
mins
Totale Tijd:
25
minutes
mins
Cursus:
Main Course
Keuken:
Italian
Porties:
2
servings
Calorieën:
300
kcal
Ingrediënten
Main Ingredients
2
pieces
Flatbreads
½
cup
Tomato Sauce
1
cup
Shredded Mozzarella
¼
cup
Sliced Pepperoni
1
teaspoon
Dried Oregano
Instructies
Preheat oven to 400°F (200°C).
Place flatbreads on a baking sheet.
Spread tomato sauce evenly over each flatbread.
Sprinkle shredded mozzarella on top of the sauce.
Add sliced pepperoni and dried oregano.
Bake for 10-15 minutes, until cheese is melted and bubbly.
Remove from oven and let cool slightly before serving.
Voedingswaarde
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
15
g
|
Saturated Fat:
7
g
|
Cholesterol:
40
mg
|
Sodium:
700
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
500
IU
|
Vitamin C:
5
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Trefwoorden
Pizza
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